With summer around the corner we can’t wait for smoothie season to start! The heat often quells hunger and sometimes you just need a cold creamy smoothie to cool you off and fill your belly. Check out this light and refreshing recipe from epicurious.com below!
Almond-Banana Smoothies
Ingredients:
- 2 large ripe bananas, peeled, sliced
- 2 cups almond milk or whole milk
- 2 cups ice cubes
- 2 tablespoons (packed) golden brown sugar
- 1 teaspoon vanilla extract
- Ground nutmeg
Instructions:
Blend first 5 ingredients in blender until smooth. Divide smoothies among 4 small glasses. Sprinkle lightly with nutmeg.
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