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I recently got my hands on this Wusthof Panini knife and decided to try it out at my yearly Superbowl Sunday festivities.

Even though the economy has hit rock bottom, the boyfriend and I went all out and laid out our traditional party foods- chips, dips, chili, salsa, Buffalo wings, cold cuts, cheese and crackers and for the first time a Pittsburgh-Style Cheese Steak Panini (in honor of his best friend who is a die-hard Steeler fan).

I’m known for destroying a sandwich when it comes time to slicing it, everything goes all over the place and it gets quite messy. Enter the Panini Knife!!. The scalloped blade on this baby is extra sharp and sliced right through the sandwich. No fuss, no mess, no disappointment.

Whether you’re cutting through crusty bread or hard cold-cuts, this knife performs with ease. I have two other Wutshof knives in my home and this one is a welcome addition to my knife set. I know I’ll use it often and not just for paninis.

The Wusthof’s panini knife recently won first place in the cutlery category of the 2009 Housewares Design Awards.  Available at williamsonoma.com

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