Yield – 2 cups Prep Time – 10 minutes Cook Time – 30 minutes Ingredients: 1 bottle Raspberry Lemonade Sparkling ICE 1 white onion, chopped 4 cloves garlic, minced 2 fresh jalapeños, minced 3 tablespoons olive oil ½ cup ketchup 4 tablespoons Dijon mustard One 6 oz. can of tomato paste ¼ cup balsamic vinegar […]