Kelis recently announced on Twitter that she’s got her own cooking show, “Saucy & Sweet,” set to debut on February 26th at 8:30 pm on The Cooking Channel. Not only is Kelis a musical genius, she’s a culinary star. The “Bossy” songstress graduated from Le Cordon Bleu Culinary School in November 2013 and announced her […]

Listen, I understand that eating salads repeatedly can get really old, really quick, even if you’re switching up the ingredients that you toss with your spinach, Romaine lettuce, arugula, or whatever. But what I if I told you there was a way to make any salad that you’ve head over and over again taste refreshingly […]

Serves 6 2 ½ lb. beef brisket, chopped coarsely 2 onions, chopped 1 fresh long red chili, chopped finely 2 cloves garlic, crushed 3 medium tomatoes, coarsely chopped 2 tbsp. tomato paste 1 cup low-fat, low-sodium beef stock ¼ cup Rave Review!™ Original Culinary Brandy™ (or regular brandy) salt, to taste ⅛ tsp. freshly ground […]

Serves 4 1 lb. lean stew meat ½ cup onion, chopped 1 ½ cups Rave Review!™Original Culinary Hops™ 2 ½ cups low-fat, low-sodium beef broth 1 ½ cups carrots, chopped 1 stalk celery 5 mushrooms 1 bay leaf 1 tsp. salt 1 medium potato ⅛ tsp. pepper ⅛ tsp. ground allspice Sprigs of fresh thyme […]

Serves 4 1 tablespoon vegetable oil 1 tablespoon fresh lemon juice ¼ tsp. black pepper ⅛ tsp. salt 1 garlic clove, minced 24 jumbo shrimp, peeled and deveined (about 1 ½ lb.) 8 skewers ¼ cup packed dark brown sugar ¼ cup Rave Review!™ Original Culinary Rum™ (or regular rum) ¼ cup honey or agave […]

½ cup sour cream 4 extra large eggs ⅔ cup half-and-half ½ tsp. freshly ground black pepper ⅓ cup Rave Review! Original Culinary Hops 1 tbsp. butter 1 small onion, sliced thin 1 10-inch frozen pie crust ⅓ cup diced green chilies (optional) ⅓ cup diced red bell pepper ½ cup grated Swiss or Gruyere […]

15 slices of hearty bread, crusts trimmed, cubed 2 8-oz. pkgs. cream cheese, cubed 12 eggs 2 cups whole milk ¼ cup Rave Review! Original Culinary Bourbon (or regular Bourbon) ¼ cup maple syrup Additional syrup for drizzling Cinnamon Powdered sugar Directions: Preheat oven to 375 degrees. Place half of the bread cubes in a […]

12 slices bacon 2 tbsps. Rave Review! Original Culinary Bourbon (or regular Bourbon) 2 tbsps. water ½ cup maple syrup Directions: In a large sauté pan over med-low heat, render the bacon until it turns very crispy, about 15 minutes. Remove the bacon from the pan with a slotted spoon and set aside, on a […]

Serves 4 Ingredients 1/3 Cup Leeks, Cut in Quarters 1 Garlic Clove, Minced 1 Tablespoon Fresh Parsley, Finely Chopped 1 Tablespoon Extra Virgin Olive Oil 1 Cup Israeli (Pearl) Couscous 1 ¼ Cups Water 1 Tablespoon Unsalted Butter ½ Cup Parmesan Cheese, Grated Kosher Salt Black Pepper Preparation 1. Cut the green top and root […]